|Morden's Wild and Organically Raised Meats are free range, without antibiotics, growth promoting hormones or animal by-products in our feed. Our meats are nitrate-free, gluten-free and dairy-free.
Our cooperative of local family farms supports a high animal welfare program and sustainable farming practices.
|All About Ostrich
Ostrich is high in iron and rich in protein.
Ostrich meat naturally resists harmful bacteria, according to the Canadian Ostrich Association. An ostrich's pH balance opposes contaminants, including E. coli and salmonella. To maintain this critical pH balance, ostrich processors must reduce stress during the transport and slaughter of the birds. The World Ostrich Association explains that ostriches are transported with sources of food and water, and arrive at the slaughterhouse a day before processing to de-stress from transport.
Nutrients contained in 3 oz of ostrich meat include:
|bison . crocodile . elk . emu . kangaroo . ostrich . rabbit . venison . wild boar|